White wine with an ancient tradition, characterized by a persistent and slightly aromatic fragrance.

uva colline bianco 2026

Grape varieties

This wine is primarily produced from Vermentino and Bianchetta Genovese grapes, along with other white grape varieties sourced from the company’s vineyards and two growers in Val Graveglia, with whom we have collaborated for over twenty years.

Vinification

After pressing, the must remains in contact with the skins at 5 degrees Celsius for 2 to 3 days. Then, the clear portion is separated and allowed to ferment at a temperature of 18 degrees Celsius for approximately 15 to 18 days, followed by refining in stainless steel.

Alcohol

12,5 % vol.

Total acidity

5,5 g/l

Pairings

It pairs perfectly with traditional Ligurian coastal fish dishes.

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Azienda Agricola Pino Gino di Pino Maria Antonella
P.Iva: 00112230990
C.F.: PNIMNT65T68C621I