Famous for many years as the only Moscato produced in Liguria, was awarded the Gran Medaglia Cangrande at Vinitaly 2008.

It is distinguished by its straw-yellow color, moderate effervescence, subtle notes of ripe citrus fruits and lime honey, and an elegant, sweetly fragrant flavor.

uva moscato

Grape varieties

Single-variety vinificated Moscato grapes.

Vinification

Soft pressing and a brief maceration on the skins. Fermentation occurs at a controlled temperature, followed by maturation and refinement in stainless steel for six months.

Alcohol

5,5 % vol.

Total acidity

6,2 g/l

Pairings

Exquisite fruit tarts and classic Ligurian desserts, or for an elegant toast on special occasions.

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