Rosso Colline del Genovesato - Golfo del Tigullio-Portofino I.G.T. - Azienda Agricola Pino Gino vini Golfo del Tigullio

Rosso Colline del Genovese IGT - etichetta

Red wine with an ancient tradition, showcasing an intense ruby color. On the nose, it reveals aromas of ripe red fruits, complemented by notes of morello cherry.

Grape varieties

This wine is primarily produced from Ciliegiolo and Dolcetto grapes, along with other red grape varieties sourced from the company’s vineyards and two growers in Val Graveglia, with whom we have collaborated for over twenty years.

Vinification

After pressing, the must is transferred to stainless steel tanks for fermentation at a controlled temperature for approximately ten days. Following fermentation, it is racked, and after several additional decantings, the refinement process begins, lasting about five months.

Alcohol

12,5 % vol.

Total acidity

5,3 g/l

Pairings

It complements light meat dishes beautifully.

Rosso Colline del Genovesato – Golfo del Tigullio-Portofino I.G.T.